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The history of Chinese New Year

History of Chinese New Year
World cultures
23 January, 2025

The Chinese New Year, also known as the Spring Festival (Chūnjié), is one of the oldest and most significant celebrations in Chinese culture. Its history spans thousands of years and is deeply intertwined with myth, tradition, and the cycles of the lunar calendar.

Origins in Ancient China

The origins of the Chinese New Year can be traced back more than 3,000 years to the Shang Dynasty (1600–1046 BCE). In its earliest form, the festival was tied to agricultural practices and marked the end of winter, a time for rest and preparation for the new planting season. Offerings and sacrifices were made to deities and ancestors in the hopes of securing good fortune and a bountiful harvest in the coming year.

The Legend of Nian

A popular legend associated with the Chinese New Year involves a mythical beast called Nian, which means “year” in Chinese. According to the story, Nian would emerge at the end of each year to terrorise villages, eating crops, livestock, and even people. Villagers discovered that the beast was afraid of loud noises, bright lights, and the colour red. They began to light firecrackers, hang red decorations, and wear red clothing to scare Nian away. These traditions evolved into key elements of Chinese New Year celebrations.




The history of the Chinese zodiac

The Chinese zodiac (Shēngxiào) has its roots in the Han Dynasty (206 BCE–220 CE) and is a key part of the lunisolar calendar. Legend has it that the Jade Emperor, a deity in Chinese mythology, summoned all animals to a great race to determine their order in the zodiac cycle. Twelve animals answered the call, and their positions in the cycle were determined by the order in which they arrived. Each zodiac sign is paired with one of five elements —Wood, Fire, Earth, Metal, and Water — which rotate every two years, creating a 60-year cycle.

The 12 animals and their elements

The Chinese zodiac includes the following 12 animals, each associated with distinct personality traits and fortune:

  1. Rat (鼠): Clever, resourceful, and quick-witted. Elements: Water, Wood.
  2. Ox (牛): Strong, dependable, and diligent. Elements: Earth, Metal.
  3. Tiger (虎): Brave, confident, and competitive. Elements: Wood, Fire.
  4. Rabbit (兔): Gentle, elegant, and kind-hearted. Elements: Wood, Earth.
  5. Dragon (龙): Energetic, charismatic, and powerful. Elements: Earth, Water.
  6. Snake (蛇): Wise, enigmatic, and intuitive. Elements: Fire, Earth.
  7. Horse (马): Independent, enthusiastic, and hardworking. Elements: Fire, Metal.
  8. Goat (羊): Calm, creative, and empathetic. Elements: Earth, Fire.
  9. Monkey (猴): Witty, curious, and playful. Elements: Metal, Water.
  10. Rooster (鸡): Observant, resourceful, and self-assured. Elements: Metal, Fire.
  11. Dog (狗): Loyal, honest, and cautious. Elements: Earth, Metal.
  12. Pig (猪): Generous, compassionate, and diligent. Elements: Water, Wood.

Each zodiac year is believed to influence the personality and fate of individuals born under that sign, with the elements adding another layer of complexity to the cycle.

The lunar calendar and the zodiac

The Chinese New Year is based on the lunisolar calendar, which accounts for both the phases of the moon and the solar year. Unlike the Gregorian calendar, the date of the Chinese New Year varies each year, typically falling between 21 January and 20 February.

Evolution through dynasties

During the Zhou Dynasty (1046–256 BCE), the festival became more structured, with specific rituals and ceremonies dedicated to worshipping gods and ancestors. By the Han Dynasty, the celebration incorporated elements of Confucianism, emphasising family unity and respect for elders.




In the Tang (618–907 CE) and Song (960–1279 CE) dynasties, the festival grew in cultural significance and incorporated large-scale public events, performances, and elaborate feasts. Lantern displays, dragon and lion dances, and intricate folk art began to take centre stage.

The role of the Ming and Qing Dynasties

During the Ming (1368–1644) and Qing (1644–1911) dynasties, Chinese New Year traditions became even more elaborate. Red paper cuttings, couplets, and decorations symbolising prosperity, happiness, and longevity adorned homes. Families gathered for the “reunion dinner” on New Year’s Eve, an enduring tradition signifying togetherness and renewal.

The festival in modern times

Chinese New year

After the fall of the Qing Dynasty, China’s transition to a republic brought changes to traditional celebrations. Some traditional practices were suppressed during the 20th century, particularly under the influence of the Cultural Revolution (1966–1976). However, Chinese New Year experienced a revival in the late 20th century as people sought to reconnect with their cultural heritage.

Today, the Chinese New Year is celebrated in China and many countries with significant Chinese communities, such as Malaysia, Singapore, the United Kingdom and the United States. Modern festivities combine ancient traditions with contemporary elements like televised galas and digital red envelopes.




Traditions and symbolism

Key traditions during the Chinese New Year include:

  1. Spring cleaning: Symbolising the sweeping away of bad luck to make room for good fortune.
  2. Decorations: Red banners, lanterns, and couplets with auspicious messages.
  3. Family reunion dinner: A feast on New Year’s Eve, featuring dishes like dumplings, fish, and rice cakes, each with symbolic meanings.
  4. Fireworks and firecrackers: To ward off evil spirits and welcome the new year with a bang.
  5. Red envelopes (Hóngbāo): Money gifts given to children and unmarried adults as blessings for prosperity.

Global significance

The Chinese New Year remains a powerful cultural touchstone, uniting millions of people around the world in shared customs and values. As a celebration of renewal, family, and hope, it continues to embody the enduring spirit of Chinese civilisation, bridging the past and present with timeless traditions.

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